Advanced Higher
French
INFO
Curriculum Leader: Mr. McCulloch
Entry Requirements:
Grades A or B at Higher French
Description of Course
Check out the YASS courses on:
French Studies
Exploring Languages & Culture
Description
The Advanced Higher course will allow pupils to continue to develop further their skills in understanding and using complex and detailed French. Pupils will study across a range of different topics building on their previous knowledge of French. Topic will include family structures; gender equality; technology; environmental issues; political issues; the press; film and music; and employability.
Time in class will be spent allowing students to improve their confidence in handling complex language. We will continue to develop pupils’ skills in the skills of Reading, Listening, Writing and Talking. Writing at AH level moves to being more discursive in style; Reading and Listening activities tend to focus more on societal issues.
The aim of the course is to equip students with the language skills which will enable them to:
Understand complex spoken and written French
Communicate confidently and fluently in French
Analyse a piece of French literature
Develop self-confidence and social skills
Course Content
At Advanced Higher level, students study work across four contexts:
Society
Learning
Employability
Culture
Students will also be required to complete the Specialist Study and Portfolio, which is a study of a piece of French literature with an essay in English critically examining the work.
Assessment
In order to achieve the course award, candidates must successfully complete all internal assessments and pass the final course examination.
Final Course Examination
External final course exam in the skills of:
Reading/Translation (25%)
Writing (20%)
Listening (15%)
Talking (25%)
Portfolio (15%)
Career Pathways
travel and tourism
translating
journalism
interpreting
performing arts
teaching (primary and secondary)
computing and ICT-related jobs
hospitality / hotel work
international aid work
administration
speech and language therapy
cooking
retail and customer services
travel and tourism
events management
marketing
business management